Do you smell that? No I am not going into a WWE Rock style monologue. I am wondering if wherever you are right now you can smell the intoxicating smells of a backyard barbeque. We are now if full swing of grilling season. The grill and smoker are being put to use every weekend.

What are you going to serve with those mouthwatering burgers and kabobs? How about some delicious and refreshing cocktails inspired by Captain Morgan? We got you covered this summer with three new drink recipes that are sure to pair up perfectly with your grub!

Captain Morgan’s Pirate Paradise

1 oz. Captain Morgan Grapefruit Rum

.5 oz. Elderflower Liqueur

.75 oz. Lime Juice

.5 oz. Honey Syrup

2 oz. Coconut Water

Directions: Shake and strain over ice into a Collins glass. Garnish with ¼ of a grapefruit wheel.

Put the Thai in the Coconut

1.5 oz. Captain Morgan Coconut Rum

.75 oz. Lime Juice

.75 oz. Simple Syrup

3 Slices Fresh Lemon Grass, Muddled

1 Slice Jalapeño Pepper, Shaken (to taste)

Directions: Muddle, shake all and fine-strain into a martini glass. Garnish with a skewered jalapeño slice.

Captain Morgan’s Sunset Sipper

1.5 oz. Captain Morgan Pineapple Rum

1 oz. Orange Juice

1.5 oz. Coconut Cream

Ground Nutmeg / Cinnamon Blend

Directions: Shake all & strain over ice into a double old-fashioned glass. Garnish with dusted nutmeg / cinnamon.

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