Tis The Season For Rose
Looking for something different this holiday season? Make your holiday wishes come true with the Very Merry Sparkling Raspberry Rosé, because we believe that every season is rosé season. Hosting a full house? Don’t get your tinsel in a tangle, skip the individual cocktails. Easy-to-make Holi-yay Punch is the best way to please all your friends and family without the hassle of having to make everyone their own glass.
Also, if you haven’t heard Smirnoff Seltzer announced that they are spending up to $50,000 and upgrading travelers from their coach middle seats – a nice bump worth up to $3,125 for each adult entrant selected this holiday season!
Very Merry Sparkling Raspberry Rosé
Ingredients:
- 4 oz. Smirnoff Spiked Sparkling Seltzer Raspberry Rosé
- 1 oz. Smirnoff No. 21 Vodka
- 2 oz Raspberry juice
- Raspberries for garnish
Directions:
First, rim the champagne glasses with edible glitter. Next, pour in raspberry juice, Smirnoff No. 21 Vodka and top with Smirnoff Spiked Sparkling Seltzer Raspberry Rosé. Garnish with raspberries and sprig of mint or rosemary.
Holi-yay Punch
Ingredients:
- 2 bottles Smirnoff Ice Strawberry
- 2 bottles Smirnoff Ice Original
- 1.5 cups Smirnoff No. 21 Vodka
- 4 cups Blood Orange Juice
- 4 cups Pomegranate
- 1/4 cup simple syrup - optional
- 1/4 cup lemon juice
- Sliced strawberries
- Blood orange slices
- Pomegranate arils
- Fresh mint leaves
Directions:
First, mix everything together into a punch bowl or large pitcher, except Smirnoff Ice Original. Next, pour punch into glasses, top with Smirnoff Ice Original and garnish with mint leaves, pomegranate arils, strawberries and blood orange slice.
Related Posts
Print article | This entry was posted by Art Eddy III on December 13, 2018 at 6:54 pm, and is filed under Lifestyle. Follow any responses to this post through RSS 2.0. Both comments and pings are currently closed. |
Comments are closed.