You Can Be Thankful For These Cocktails
Turkey, football, pumpkin pie. Those are staples that everyone looks forward to on Thanksgiving. Why not add a few more reasons that your family and friends will want to have each year going forward? With these spirits and cocktails being shared and enjoyed responsibly you will be the hit of the party. All you need is Bulleit Bourbon, Captain Morgan Cannon Blast, and George Dickel to bring to the party.
For more great cocktail recipes go to the Bar.com
Ryes Up
Ingredients
0.6 oz. Bulleit Rye
0.25 oz. sweet vermouth
0.2 oz. elderflower liqueur
1 dash aromatic bitters
1 dash Peychaud’s bitters
0.25 oz. cognac
Stir and strain into a rocks glass. Garnish with a lemon twist.
Berry Bliss
Ingredients
1.3 oz. George Dickel No. 12 Whisky
0.75 oz. lemon juice
0.5 oz. simple syrup
0.5 oz. crème de mure
Absinthe rinse
4 blackberries
Shake with 3 ice cubes & strain into an absinthe-rinsed glass. Garnish with a lemon wheel & 4 blackberries muddled in ½ oz. crème de mure.
Crannon Blast
Ingredients
1.0 oz Captain Morgan Cannon Blast
0.5 oz Cranberry Juice
Combine all ingredients in a shaker with ice. Shake and pour into a shot glass.
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| Print article | This entry was posted by Art Eddy III on November 18, 2015 at 6:34 pm, and is filed under Lifestyle. Follow any responses to this post through RSS 2.0. Both comments and pings are currently closed. |
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