The summer is winding down. Still we can celebrate this Labor Day Weekend! Whether you’re at the beach, hanging by the pool, or at a BBQ with family, here are a few ‘labor-less’ cocktails that are festive and delicious without any of the hassle.

These cocktails – made with Smirnoff No. 21, Smirnoff Red White & Berry and Smirnoff Sourced Watermelon – are the perfect addition to your weekend festivities.

The Tropical Melon Bliss is made with Smirnoff Sourced Watermelon, a new product that’s gluten-free, made with no high fructose corny syrup and contains just 87 calories!

Patriotic Vodka Lemonade Spritzer (courtesy of Karly Gomez, A Simple Pantry)

Single serving:

•       1 ½ oz. SMIRNOFF Red, White & Berry

•       3 oz. black cherry seltzer

•       4 oz. lemonade

In a tall glass filled with ice, add the vodka, followed by the seltzer and lemonade. Garnish with fresh fruit in patriotic colors.

Tropical Melon Bliss

•       1.5 oz. SMIRNOFF SOURCED Watermelon

•       1 oz. coconut water

•       1 oz. pomegranate juice

•       ½ oz. lemon juice

•       ¾ oz. simple syrup

Combine ingredients and serve over ice.

Garnish with watermelon wedge.

Sunrise Over Moscow Mule

(courtesy of Jay and Leah from The Gastronom)

Cocktail:

1.5 oz Smirnoff No. 21 vodka

2 oz Fresh squeezed orange juice

.5 oz fresh squeezed lime juice

4 oz ginger beer

Fill copper mug with crushed ice. Add vodka, orange juice and lime juice into the mug. Stir and top with ginger beer. Garnish with candied ginger.

Ice pops:

1.5 oz Smirnoff No. 21 vodka

2 oz Fresh squeezed orange juice

.5 oz fresh squeezed lime juice

4 oz ginger beer

Add all ingredients into a bowl and whisk to mix completely. Pour mixture into ice pop molds and place into freezer. After about 90 minutes, insert sticks into the molds. Allow ice pops to freeze overnight.

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